HOLY COW! BURGER NEWS: A BURGER RECIPE FOR COWBOYS
At Holy Cow! Gourmet Burger we love diversity and new flavours, which is why our burgers are inspired by regions and recipes from around the world. After travelling to our beautiful Swiss Alps with the first burger of the year with melting raclette cheese and 100% Swiss Beef, the Big Z, we propelled you to the Mediterranean with our latest burger of the moment with Pesto Aïoli, the Godfather. Now we’re taking you to the pampas, the wild Argentinean grasslands. Fasten your seatbelt, the take-off towards the explosion of flavours is imminent!